Choco cupcakes are the ultimate food for the B'day party.so make some choco cupcake for your kids.It has a mild chocolate flavor and moist texture that is topped with a rich and creamy chocolate butter frosting.Its preparation time is only 15min and cooking time is too 15 minutes.Our choco cupcake will be ready in 30 minutes.
#just read the recipe and you can make choco cupcakes at your home only.
Ingredients:1 1/3 cups all-purpose flour
1/4 teaspoon baking soda
2 teaspoons baking powder
3/4 cup unsweetened cocoa powder
1/8 teaspoon salt
3 tablespoons butter, softened
1 1/2 cups white sugar
3/4 teaspoon vanilla extract
1 cup milk
Step 1 -Preheat oven to 350 degrees F (175 degrees C). Line a muffin pan with paper or foil liners. Sift together the flour, baking powder, baking soda, cocoa and salt. Set aside.
Step 2 -In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well with each addition, then stir in the vanilla. Add the flour mixture alternately with the milk; beat well. Fill the muffin cups 3/4 full.
Step 3 -Bake for 15 to 17 minutes in the preheated oven, or until a toothpick inserted into the cake comes out clean. Frost with your favorite frosting when cool.